JR Enterprises Smoker Smoking Meat Forums The Best Smoking Meat

J R Smoker. Mr. BBQ® Authentic Barbeque Since 1989 Good one Patio Jr. Smoker of meat at once, allowing it to accommodate up to 60 briskets, 144 slabs of spare ribs, or 324 halves of chicken Experience the Little Red Smokehouse™, a premium fixed-rack, wood-fired barbecue smoker from J&R

This medium-capacity smoker is the bigger sibling to the Little Red Smokehouse, and is designed to cook up to 600 lb Renowned as the finest barbecue pit worldwide, the Oyler sets the gold standard in the industry with its unmatched wood-fired, thermostatically controlled rotisserie design

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of meat at once, allowing it to accommodate up to 60 briskets, 144 slabs of spare ribs, or 324 halves of chicken Serve your customers delicious wood-smoked meats using this J&R Manufacturing Smoke-Master 250 RFS wood-fired smoker with electric heat Capable of cooking up to 2,000 pounds - yes, a ton - of.

SOLD ** J&R Oyler Little Red Smokehouse Smoker Model 250FS. Today J&R manufactures a diverse range of UL approved and NSF listed wood fired ovens, broilers and rotisseries for commercial use. The Oyler™ Pit 1300 Smoker, introduced by J&R in 1974, is the epitome of authentic barbecue craftsmanship

J & R Oyler Little Red Smokehouse BBQ Smoker Model 250FSE for Sale in. Experience the Little Red Smokehouse™, a premium fixed-rack, wood-fired barbecue smoker from J&R This proven smoker boasts up to 14 hours of unattended cooking on a single load of wood, blending convenience and efficiency with high performance.